"Restaurants! Caterers! Food Trucks and Carts! Learn how to delight your customers. Best practices for customer service, process flows, and more. Taught by SBDC Business Advisor Barb Zoellner, former owner of Hurricane Kate's, along with special guest panel of local restaurant owner, caterer, and food truck owner. **This is best for restaurants, mobile food vendors, caterers and others who will sell fresh food directly to customers. Food manufacturers: this is optional for you.** Note: this is a 2019 Grow Your Food Business Program. We are opening a few seats to non-program participants who would benefit from this workshop. Please sign up early since seats are limited. "