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Chuck Schumer, a New York Democrat, became emotional Sunday, calling the president's travel ban "un-American." The president took aim at him in an unusual moment and questioned his sincerity.

Starting Jan. 3, Billboard is changing the way it calculates the top albums of the week. NPR's Ailsa Chang talks with Slate writer and critic Chris Molanphy about what the rule changes mean.

Visitors to the Capitol in Washington now have a visible reminder of the siege there on Jan. 6, 2021, and the officers who fought and were injured that day.

How prevalent is alcoholism in the food and beverage industries? Next, what's a Radler, what's a Shandy, and why are these beverages so popular right now? And finally, how important is water to brewing and winemaking ... and what happens when that water is undrinkable?

Can a different style of grocery store end the drought in a so-called "food desert"? How can we rethink food waste to incorporate it into our weekly menus? And what exactly is the "Regenerative Agriculture" movement?

How did kombucha become such a hit? Could an enigmatic Taiwanese concept change the way we all eat? Forget your mom's rule about no politics at the dinner table.

Have you heard about the bivalve everyone is buzzing about, the Olympia oyster? What exactly is an "organic" fish farm? And how are Dungeness crab fishermen fighting Big Oil to solve the problem of climate change?

Could a career in the food or beverage industry be harmful for workers' mental health? How do wine professionals stay healthy in a fairly unhealthy line of work? And why is a bar one of the most stressful places to work?

France's Council of State said the town of Villeneuve-Loubet breached several "fundamental freedoms" by forbidding the swimwear on its beaches. Some 30 towns have instituted such bans this summer.

Vice U.K. writer Oobah Butler created a fake restaurant that became the hottest eatery in London on TripAdvisor. He tells NPR's Scott Simon about how he executed his prank.