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Food & Drink

Food For Thought: Food and Culture in Hoopa Valley with Marcelene Norton

KHSU | By Jessica Eden

Published November 2, 2018 at 10:45 AM PDT

Food For Thought journeyed to Marcelene Norton's Quail Run Farm in the Hoopa Valley.

Marcelene and Jennifer Bell discuss efforts to maintain healthy local food production and cultural connections in Hoopa.

Tags

Food & Drink NATIVE COMMUNITY LOCAL FOOD CULTURE HUPA TRIBE HOOPA VALLEY

Jessica Eden

je28@humboldt.edu

See stories by Jessica Eden

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