LOCAL FOOD

Laurie Levy and Jennifer Bell continue their discussion about homesteading in Willow Creek, CA. From maintaining an abundant plant nursery to raising bees…

Jennifer Bell continues her visit at Marcelene Norton's Quail Run Farm in the Hoopa Valley. Marcelene and Jennifer talk about intergenerational sharing of…

Food For Thought journeyed to Marcelene Norton's Quail Run Farm in the Hoopa Valley. Marcelene and Jennifer Bell discuss efforts to maintain healthy local…

Erica Partee, Ben Zemeda and Jennifer Bell continue their discussion about food forests and providing ecologically rich permaculture food production in…

Jennifer Bell continues her discussion about healthy food options in Del Norte and Tribal Lands with Brittany Rymer and Connor Caldwell. From garden…

After twenty-five years in the kitchen, perfecting the treats at one of Old Town Eureka's traditional chocoate shops, Kenny Buntin is taking the helm.…

Brittney Rymer and Connor Caldwell from DNATL Community Food Council join Jennifer Bell to discuss on-going wellness and garden initiatives in Del Norte…

Food For Thought ventured to Klamath, CA for the annual Salmon Festival.Deliciousness wafting in the air, Jennifer Bell talked with members of the Gensaw…

Master food preserver and KHSU's Food For Thought Host, Jennifer Bell talks about the benefits of learning to can local fruits and vegetables and of…

On this week's Food For Thought, Bruce Kaye joins Jennifer Bell to talk about his Hopi and Navajo roots and traditional foods from the region.